Whidbey Wonders: Learn About Oysters
Learn about oyster life cycles, ecological benefits of oysters, the native Olympia oyster, and how to find fresh, safe-to-eat oysters from Emily Wilder, owner of Salinity Seafood & More located on Whidbey Island. Emily will demonstrate shucking techniques using empty shells and provide handouts with tips on private beach shellfish gardening, shell recycling, and supporting the new Whidbey Oyster Network.
To request a sign language interpreter, complete this online form or contact your local library at least two weeks prior to the library event. Interpreters will be provided based on availability.
Location
Open from 9:00am–8:00pm on the day of the event