BakingBook - 2014
Geared for the baking beginner, Idiot's Guides: Baking offers a step-by-step, full-color tutorial on cooking basics, conversion information, substitution options (including gluten-free), and dozens of delicious recipes for cookies and cakes, pies and bread, and more. Readers will also learn how make the perfect meringue and how to decorate a cake.
Publisher: New York : Alpha, .
Branch Call Number: 641.815 ZOHN
Characteristics: viii, 280 pages : color illustrations ; 24 cm