Life, on the Line
[a Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat]Audiobook CD - 2011 | Unabridged.
Achatz, "one of America's great chefs" ("Vogue"), shares how his drive to cook immaculate food won him international renown--and fueled his miraculous triumph over tongue cancer. "Life, on the Line" is also a book about survival, about nurturing creativity, and about profound friendship.
Publisher: [Old Saybrook, Conn.] : Tantor Media, p2011.
Branch Call Number: CD BIO ACHATZ ACH1274
Characteristics: 11 sound discs (13 hr.) : digital ; 4 3/4 in.