The Indonesian Kitchen
Recipes and StoriesBook - 2009
In this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of the Indonesian archipelago. Over 120 mouthwatering and easy-to-follow recipes take us from staples and basics to food for festivals and special occasions, with fascinating introductions that place the dishes in their regional and cultural settings.
Publisher: Northhampton, MA : Interlink Books, 2009.
Branch Call Number: 641.5959 OWEN
Characteristics: 287 p. : col. ill. ; 23 cm.