Southern Cooking for Company

Southern Cooking for Company

eBook - 2015
Rate this:
Southern Cooking for Company is the perfect playbook for memorable and unique Southern entertaining. Nicki Pendleton Wood has gathered recipes from more than 100 Southerners that they prepare when company is coming. These are the show-off recipes hosts pull out when guests are on the way, whether for an intimate evening with another couple, a party for 100 people celebrating a milestone birthday, or anything in between.?In addition to the recipes, contributors share their secrets for making guests feel at home. Highlights include: Crunchy Fried Field Peas? Collards with Citrus and Cranberries? Lemon Miso Sweet Potatoes? Purple Hull Pea Salad with Bacon Vinaigrette Cuban-Southern Pork Roast with Chimichurri "Barbecue" Sauce? Chocolate Whiskey Buttermilk Cake with Praline Topping
Publisher: [S.I.] : Thomas Nelson, 2015.
ISBN: 9781401605421
Branch Call Number: eBOOK OVERDRI
Additional Contributors: OverDrive, Inc

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Recommendations

Subject Headings

  Loading...

Find it at Sno-Isle Libraries

  Loading...
[]
[]
To Top