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Book, 2006
Current format, Book, 2006, Revised edition, expanded., No Longer Available.
Book, 2006
Current format, Book, 2006, Revised edition, expanded., No Longer Available. Offered in 0 more formats
This greatly expanded and revised edition of The Pressure Cooker Cookbook confirms the versatility and ease of using modern pressure cookers to prepare quick, healthy, and flavorful dishes.
From appetizers, soups and 'cooked' salads to stews, roasts, side dishes, and desserts, Toula Patsalis offers more than 250 easy-to-prepare recipes for today's on-the-go lifestyle.
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